Salmon Salad Sandwiches on Ciabatta


Salmon Salad Sandwiches on Ciabatta


Tuna isn't the only fish that tastes even better in sandwich form.
 
Ingredients
Servings: Makes 4
2 grilled salmon fillets (about 7 ounces each), skin removed, fish flaked
2 green onions, finely chopped
1 tablespoon fresh lemon juice
1 teaspoon finely grated lemon peel
1/2 cup (about) Piment d'Espelette Mayonnaise (see recipe)
4 4-inch squares ciabatta or focaccia

                                                                  ساندویچ سالمون


Preparation
Place first 4 ingredients in medium bowl; stir in mayonnaise to taste. Season with salt and pepper. Halve each bread square horizontally. Top 4 pieces with arugula, then salmon; cover with remaining bread.

Thursday 19 January 2017 886 Last Visit : Saturday 17 November 2018 0
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